Description
Uses :-
– Ayurveda advises eating cooked bottle gourd for better digestion.
– It is calming, refreshing, diuretic, and anti-bilious (reduces bile and stops indigestion).
– B vitamins improve the body’s metabolic rate, which facilitates more effective digestion of fats, proteins, sugars, and carbohydrates.
– By reducing the burning feelings brought on by urinating with a high acidity, it benefits our kidneys and urinary system.
– Additionally, it has a diuretic and alkalizing effect that reduces the risk of urinary infection.
– Both high blood pressure and high cholesterol are commonly treated with it.
Recommended Dose: Follow to the instructions on the packaging or consult a doctor.
